Fiesta Celebration

Assorted Artisan Greens served with Salsa Ranch or Balsamic Vinaigrette Dressing
Marinated Black Bean & Corn Salad
Drunken Chicken
So much fun, but most of all moist & delish. This is the rubbed grilled chicken made by sticking a beer can in the chickens butt and long slow roasting…oh, yea.
Carne Fajitas
Lime & Cilantro Marinated Grilled Flank Steak with grilled sweet onions & green peppers.
Fixin' Bar
Flour tortillas, fresh fried tortilla chips, shredded cheddar cheese, fresh tomato salsa & guacamole.
Aunt Bobbies’ Mexican Rice

The Bread Basket...Kicked Up Corn Bread & Oatmeal Sunflower Bread
Mexican Mocha Bundt Cake & Summer Berry Stack  

                                                 
Classic Fall Comfort Food

Caesar Salad
Caesar Grilled Chicken Breast
All natural chicken breast marinated in Caesar dressing and finished on the char grill.
Red Wine Glazed Meatloaf
Veal, pork & beef come together in this thyme accented meatloaf finished with a red wine reduction...not your momma's meatloaf!!
Wild Organic Rice Pilaf
Martha’s Mashed Potatoes
As only Martha would make, using Yukon Gold potatoes and lots of love!!
Glazed Organic Carrots Medallions
Fall Apple Crisp and Pumpkin Pie

Good Eats...
Reo's Lemon Chicken...Just like the famous restaurant in NYC....all natural chicken breast glazed in a fresh lemon, parsley, oregano & garlic sauce.....feel the love!!

Chef Jeff's Almost famous Baby Back Ribs.....Finger licking good....served "dry" with Our house smoky BBQ on the side
Organic  Jasmine Rice
Roasted Garlic Mashed Potatoes...All natural Russet potatoes, organic caramelized garlic!!
Glazed Organic Baby Carrots 
Sweet Endings...Strawberry Shortcake Cake  & Mocha Trifle.....think Tiramisu


 Holiday Cocktail Reception

Butlered Appetizers

Mini Sized Philly Cheese Steaks...this is made with shaved rib eye in a miniature torpedo roll...tasty and fun!!

Sweet Grass Chevre Tart....garnished with sun dried tomato.

Petite Maryland Style Crab Cake...what more needs to be said!!

Asian Accented Seafood Salad served in a Asian Spoon.

Stationed Appetizers

Artisan Cheese Station

.Fresh herbed goat cheese spread create a winter wonderland display of snowmen & snow women...please note all garnishes are edible!! Italian Herb Cheddar, Mango Ginger White Stilton and Apple Wood Smoked cheddar would set this offering over the top!! All served with cocktail crackers and my homemade herbed focaccia. Complete this station with triple cream brie topped with our cranberry chutney served with lemon snaps.

Fruit Display...golden pineapple, red grapes, cantaloupe and winter melons such as honeydew and casaba.

Asian Nibbles....Coconut Shrimp Kabobs served with Cafe Orange Ginger and Oriental Sesame Dipping Sauces.

Wrap & Roll Platters...Assorted wraps and petite eats "samiches" made with our house basil pesto, chipotle aioli and sun dried tomatoes using oven roasted turkey bread, flame licked tenderloin, kickin chicken & Hormel Cure 81 Apple Wood smoked Ham & Bacons.

Dessert Display...Keeping with a holiday theme...Cookie Swap Display

All the memories of Christmas past!! Cookies, Bar Cookies, buck eyes, pecan tarts and petite offerings of traditional desserts....homemade of course!!

 Classic Celebration

Cheese & Fruit Station

Seasonal Fresh Fruit Kabobs

Herbed Cheese Basket

Sinfully delish...made with cream cheese & goat cheese to look like a basket, complete with a fresh herbed handle...served with cocktail crackers.

Hot Station

Italian 6 Cheese Pasta Purses

Accented with basil pesto.

Wrap & Roll Platter

Kicked Up Philly Cheese Steak....flame licked tenderloin on house made focaccia bread accented with sun dried tomato pesto, fresh mozzarella, Aged Asiago and fresh tomato chunks...cut into appetizer size nibbles.

SW Classic Club...grilled kickin' chicken, apple wood smoke bacon, tomato, chipotle aioli and artisan lettuce.

Green Room.....oven roasted turkey breast, roasted red peppers, baby spinach, avocado slices & herb goat cheese.

Petite Eats Station

Served in phyllo shells

Bay Side....Wild Caught Dry Bay Scallop Salad accented with cilantro.

Autumn Teaser......Cream Cheese with mango chutney accented with ginger snap pieces.